How did you like using your pan? And what is that little breakfast? I can't tell from the pic, but it's very pretty!
Those are scored baked apples on top! So very yummy.
Whoa... that looks amazing! I love how you scored the apples!
I'm a cast iron convert! Love it, love it, love it.
My mom just gave me a couple of her cast iron skillets but I haven't tried using them yet.I'm new to your blog and I must say, it is *lovely*.Blessings!
What a lovely blog you have...I adore your images..you have a great eye! Thank you for visiting me. Your breakfast treat looks amazing. xo
Cast iron is all I use!! I have old Wagner, seasoned and wonderful from my grandmother!!! Enjoy it and take care of it, and your girls will be using it for their families!!
I *need* a cast iron pan! Here I am, past the half century mark, with no cast iron pan in my active kitchen. There should be a law! :o)Your breakfast looks delectable!jAne * tickleberryfarm.blogspot.com
We have a cast iron pan but I have never thought to use it for deserts like that. Delicious!
that looks so delicious :)